DINNER HELL'S KITCHEN
ANTIPASTI
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CROSTINI AI FUNGHI
Mushrooms, fontina cheese, truffle oil
$16
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AHI TUNA TARTARE
Avocado, chipotle mayo, fried potato
$25
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POLIPO GRIGLIATO
Grilled Portuguese octopus, roasted potatoes, olives, tomatoes, arugula, pesto
$24
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TORTINO DI GRANCHIO
Crab cakes served with mixed mushrooms
$25
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ZUCCHINI FRITTI
crispy zucchini, spicy tomato sauce
$18
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POLPETTE AL POMODORO
Wagyu beef meatballs, tomato sauce
$20
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CALAMARI FRITTI
crispy calamari, spicy tomato sauce
$22
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ARANCINI
our family recipe, saffron rice balls filled with mozzarella, meat, and peas over tomato sauce
$18
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VERDUE ALLA GRIGLIA
grilled eggplant and zucchini, ricotta salata, balsamic
$18
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CARPACCIO DI MANZO
sliced Pat LaFrieda filet mignon carpaccio, arugula, lemon vinaigrette
$23
INSALATE
Add Chicken + $8 | Add Shrimp + $9-
MISTA
Pine nuts, goat cheese, aged balsamic
$16
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CAESAR
Traditional caesar salad, anchovies
$18
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BURRATA CAPRESE
fresh basil, tomato, partanna olive oil
$23
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PERA
Pear, arugula, walnuts, gorgonzola cheese, balsamic
$22
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INSALATA DI CAVOLO NERO
Kale, cherry tomatoes, avocado, walnuts, rasins, ricotta salata, lemon vinaigrette
$20
PASTA
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FETTUCCINE BOLOGNESE
Meat sauce
$28
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LASAGNA
Family recipe
$28
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RAVIOLI AL ARAGOSTA
Lobster filled ravioli, asparagus, pink vodka sauce
$35
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ORECCHIETTE BARESE
Italian sausage, broccoli rabe, peperoncino
$25
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RIGATONI VODKA
Pink sauce
$25
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SPAGHETTI CARBONARA
Apple wood smoked bacon, egg, pecorino
$26
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FUSILLI NORCIA
Sweet and hot sausage, pink sauce
$28
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FETTUCCINE AI FUNGHI
Mixed wild mushrooms, truffle sauce, freshly shaved black truffle
$35
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GNOCCHI PESTO
Fresh basil, pine nuts
$25
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SPAGHETTI CACIO E PEPE
Black pepper, pecorino sauce
$25
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RIGATONI POLLO PAZZO
Grilled chicken, vodka sauce, sun dried tomatoes
$28
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LINGUINI VONGOLE
Clams, parsley, garlic, chili flakes, bottarga
$35
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FIOCCHETTI ALLA PAPALINA
fresh pasta filled with four cheese blend, gorgonzola cream sauce, bresaola, peas
$26
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RIGATONI ALLA NORMA
tomato, eggplant, ricotta salata
$26
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LINGUINE AL PESCATORE
half lobster, mussels, calamari, in light spicy tomato sauce
$45
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SPAGHETTI POMODORO
san marzano tomato sauce
$25
SECONDI
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POLLO PARMIGIANO
Bell & Evan's organic chicken, served with spaghetti pomodoro
$36
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MELANZANE PARMIGIANA
Eggplant parmesan, served with spaghetti pomodoro
$28
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SALMONE OREGANATA
Wild Alaskan King Salmon, seasoned breadcrumbs, white wine lemon sauce, fingerling potatoes, broccoli rabe
$39
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POLLO PICCATA
Bell & Evan's chicken, lemon and caper sauce, mashed potatoes, broccoli
$34
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SCAMPI
Jumbo shrimp in garlic, white wine sauce, served with spaghetti, broccolini
$42
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BRANZINO GRIGLIATO
Lemon, olive oil drizzle, served with seasonal vegetables
$37
CARNE DI MANZO
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STEAK FRITES
Grilled skirt steak, french fries, salsa verde
$42
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NY STRIP STEAK
30-day dry aged Pat la Frieda sirloin, parmigiana potatoes gratin, spinach, natural jus
$45
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COSTOLEETE D'AGNELLO
Grilled lamb chops, vincotto sauce, asparagus, roasted fingerlings potatoes
$48
CONTORI
$10-
MASHED POTATOES
$10
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BROCCOLI
$10
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BROCCOLI RABE
$10
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SPINACH
$10
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FRENCH FRIES
$10
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BRUSSEL SPROUTS
$10