DINNER CHELSEA
ANTIPASTI
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AHI TUNA TARTARE
Avocado, chipotle mayo, fried potato
$25
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POLIPO GRIGLIATO
Grilled Portuguese octopus, roasted potatoes, olives, tomatoes, arugula, pesto
$24
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TORTINO DI GRANCHIO
Crab cakes served with mixed mushrooms
$25
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POLPETTE AL POMODORO
Wagyu beef meatballs, tomato sauce
$20
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CALAMARI FRITTI
Crispy calamari, spicy tomato sauce
$22
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ARANCINI
Our family recipe, saffron rice balls filled with mozzarella, meat, and peas over tomato sauce
$18
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ZUCCHINI MELANZANE FRITTI
Crispy eggplant and zucchini chips, served with a dill aoili
$18
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POLPETTE DI MELANZANE
baked eggplant vegetarian “meatballs”, tomato sauce, ricotta
$18
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CROSTINI AI FUNGHI
mushrooms, fontina cheese, truffle oil
$16
INSALATE
Add Chicken + $8 | Add Shrimp + $9-
MISTA
Pine nuts, goat cheese, aged balsamic
$16
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CAESAR
Traditional caesar salad, anchovies
$18
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MEDITERRANEAN
Romaine, cucumber, olives, red onion, peppers, feta
$19
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PERA
Pear, arugula, walnuts, gorgonzola cheese, balsamic
$22
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BURRATA CAPRESE
fresh basil, tomato, partanna olive oil |add proscuitto +8
$23
PASTA
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FETTUCCINE BOLOGNESE
Meat sauce
$28
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LASAGNA
Family recipe
$28
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ORECCHIETTE BARESE
Italian sausage, broccoli rabe, peperoncino
$25
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RIGATONI VODKA
Pink sauce
$25
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SPAGHETTI CARBONARA
Apple wood smoked bacon, egg, pecorino
$26
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FUSILLI NORCIA
Sweet and hot sausage, pink sauce
$28
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FETTUCCINE AI FUNGHI
Mixed wild mushrooms, truffle sauce, freshly shaved black truffle
$35
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SPAGHETTI CACIO E PEPE
Black pepper, pecorino sauce
$25
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RIGATONI POLLO PAZZO
Grilled chicken, vodka sauce, sun dried tomatoes
$28
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LINGUINI VONGOLE
Clams, parsley, garlic, chili flakes, bottarga
$35
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FIOCCHETTI POMODORO
fresh pasta filled with four cheese blend, san marzano tomato sauce, basil
$25
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GNOCCHI PESTO
fresh basil, pine nuts
$25
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RAVIOLI ARAGOSTA
Lobster-filled ravioli, asparagus, pink vodka sauce
$35
SECONDI
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POLLO PARMIGIANO
Bell & Evan's organic chicken, served with spaghetti pomodoro
$36
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POLLO PICCATA
Bell & Evan's chicken, lemon and caper sauce, mashed potatoes, broccoli
$34
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MELANZANE PARMIGIANA
Eggplant parmesan, served with spaghetti pomodoro
$28
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SCAMPI
Jumbo shrimp in garlic, white wine sauce, served with spaghetti
$39
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BRANZINO
pan seared sea bass filet, lemon, butter, caper sauce, served with fingerling potatoes, broccoli rabe
$37
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SALMONE
Wild Alaskan King Salmon, cauliflower, spinach, cherry tomatoes, dijon mustard sauce
$39
CARNE
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STEAK FRITES
Grilled skirt steak, french fries, salsa verde
$42
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NY STRIP STEAK
30-day dry aged Pat la Frieda sirloin, parmigiana potatoes gratin, spinach, natural jus
$45
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COSTOLETTE D'AGNELLO
grilled lamb chops, vincotto sauce, asparagus roasted fingerlings potatoes
$48
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BRASATO AL BAROLO
braised beef short ribs, truffle mashed potatoes, pickled red cabbage, red wine sauce
$39
CONTORI
$10-
MASHED POTATOES
$10
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BROCCOLI
$10
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BROCCOLI RABE
$10
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SPINACH
$10
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FRENCH FRIES
$10
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BRUSSEL SPROUTS
$10