DESSERT
DOLCI
by Chef Alessandro Duerto-
IL MANDARINO
Citrus cheesecake mousse, citrus confit, mandarin orange creme served with cinnamon crumble
$17
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TIRAMISU DELLA CASA
Mascarpone whipped creme, espresso soaked ladyfingers, cocoa powder
$17
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CHOCOLATISSIMO
70% chocolate lava cake, cocoa streusel, served with vanilla gelato and berries
$17
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CHEF'S TORTA DI CIOCCOLATO
65% chocolate mousse, chocolate creme, hazelnut crunch served with chocolate gelato
$17
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NUOVA YORK
An ode to New York, the Big Apple Apple compote, vanilla mousse, salted caramel served with cinnamon crumble
$20
-
TRE CANNOLI
Ricotta creme, topped with candid orange, dark chocolate, sicilian pistachios 3 per order
$16
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AFFOGATO
illy espresso poured over vanilla gelato
$14
-
GELATO or SORBET
chef's selection
$12
CAFFE
We are proud to serve illy-
ILLY ESPRESSO
$4
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DOUBLE ESPRESSO
$6
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ILLY ESPRESSO MARTINI
$21
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CAPPUCCINO
$5
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LATTE
$5
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COFFEE
$4
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HOT TEA
$4